Weekly menu

A NEW MENU EVERY WEEK

Every week we proudly introduce a new menu. This menu consists of an appetizer, a side dish and a main course. Of course, it is concluded by a delicious dessert. We only use fresh ingredients, the best meat and fish and biological vegetables.

À   la carte

The dishes vary each week. It might be a beef carpaccio, spare ribs or a sweet potato curry. The dessert, too, will be different every week and could be a tasty cheese plate, a praline or a grand dessert. 

3 course menu: € 25,-

4 course menu: € 29,-

Dish of the day

Every day, you can choose a dish of the day. Very convenient for students. The dish of the day is always a meat plate, a fish plate and a vegetarian plate, so everyone can choose a favorite. From veal steak to catfish and from filled portobello to mixed grill. A tasteful surprise, every day!

Dish of the day: € 10.50,-

Steak of the week 

Besides choosing from the menu, you can choose a different steak every week. This steak of the week could be a juicy beef steak with roquefort sauce, or a delicious chuck tender. Always a perfect piece of meat, of course served with fries and a salad.

Steak of the week: € 15,-

Wine arrangement

Would you like to enjoy fine wines, you can choose a wine arrangement. The wines will be completing the flavours of the dishes, so together they will take you to a higher level. You can choose between two arrangements.

3 courses with wine: € 36,-

4 courses with wine: €44,-



Even before you will enjoy our tasty menu, you will receive freshly baked bread with herb butter and olives, free of charge.

All main dishes are served with fries, fries rice and a salad. 



Bistro DE YSERMAN

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